The Mariposa at Neiman Marcus

Restaurant Week Hawaii Special Menus

Sip and enjoy…
Rose, Luna Vineyards, California, 2018
$10 glass/ $50 bottle 


Friday, November 15–Tuesday, November 19
Luncheon Prix Fixe

Course 1
Petite Piikoi Salad

Kale, Brussels Sprouts, Cauliflower, Zucchini, Avocado,
Dried Apricots, Toasted Sunflower Seeds, Ginger-Miso Dressing 

Course 2
Mariposa Ahi Poke Bowl

Furikake Brown Rice, Carrots, Edamame,
Avocado, Japanese Pickles, Sesame Dressing 

Course 3
Mariposa Sweet Selection

$38
Menu subject to market availability of products.
Price plus tax & gratuity.


Friday, November 15–Tuesday, November 19
Evening Prix Fixe

Featuring A Menu Composed by Kapiolani Community College Culinary Program Student & Mariposa’s Culinary Team, Reymar Morales 

Course 1
Smoked Kona Kampachi Salad

Frisée, Big Island Hearts of Palm, Shaved Carrots & 
Watermelon Radish, Roasted Beets, Yuzu-Kosho Vinaigrette 

Course 2
J. Ludovico Half Chicken 

Brined then Roasted, Kabocha Puree, Brussels Sprout Leaves, Caramelized Baby Carrots, Shimeji Mushrooms, Cranberry Port Puree, Bechamel Sauce 

Course 3
Mariposa Sweet Selection

$65
Menu subject to market availability of products.
Price plus tax & gratuity.


Wednesday, November 20–Sunday, November 24
Luncheon Prix Fixe

Course 1
Roasted Beet Salad

Mari’s Greens, Edamame, Radish, Carrots,
Sweet Onions, Sesame Dressing 

Course 2
Arare Crusted Catch of the Day

Edamame Risotto, Sautéed Choy Sum & 
Hamakua Mushrooms, Miso Butter Sauce 

Course 3
Mariposa Sweet Selection 

$38
Menu subject to market availability of products.
Price plus tax & gratuity.


Wednesday, November 20–Sunday, November 24
Evening Prix Fixe

Course 1
Ceviche

Fresh Catch Marinated in Citrus, Big Island Hearts of Palm, 
Ho Farms Tomatoes, Cilantro, Jalapeno, Crispy Wonton Chips 

Course 2
Grilled Australian Rack of Lamb

Celery Root Puree, Roasted Brussels Sprouts, Baby Carrots, Port Wine Demi 

Course 3
Mariposa Sweet Selection

$65
Menu subject to market availability of products.
Price plus tax & gratuity.


Located on the third floor of Neiman Marcus’ Honolulu, The Mariposa Restaurant boasts a spectacular ocean view, and has been the recipient of multiple awards. The Mariposa Honolulu desires to provide an unforgettable dining experience and excellent customer service to their guests by allowing guests to experience the legendary Hawaiian sunset from their table on the open-air lanai, while enjoying exceptional service and fine cuisine. 

Savor delectable fare at The Mariposa, one of Neiman Marcus’ signature brand of restaurants. The menu, composed by Executive Chef Lawrence Nakamoto features Neiman Marcus signature dishes inspired by Mediterranean cuisine, utilizing the freshest and best in local island products.

The design and décor of the dining room evokes images of nostalgic Old Hawaii making The Mariposa a favorite with local residents, as well as visitors alike. Service is refined but always friendly and hospitable to all who come and dine.

Enjoy a choice selection of wine, beer, cocktails, and non-alcoholic drinks while sampling our mouth-watering menu of light bites, soups, salads, entrees & house made dessert selections.


LOCATION/CONTACT

  • Ala Moana Center, Neiman Marcus - Level 3
    1450 Ala Moana Boulevard, Honolulu, HI 96814

  • (808) 951-3420

  • Price range per person: $$$ – $30–40

  • neimanmarcushawaii.com

HOURS

  • Sunday–Thursday, 11am–8pm

  • Friday–Saturday, 11am–9pm

The Mermaid Bar at Neiman Marcus

Restaurant Week Hawaii Special Menus
Friday, November 15–Tuesday, November 19

Broiled Mahimahi
Sweet chili-yuzu butter, roasted vegetables and steamed rice

$22, includes Dessert
Menu subject to market availability of products.
Price plus tax & gratuity.


Wednesday, November 20–Sunday, November 24

Grilled Chicken Pasta
Sun-dried tomato, mushroom, goat cheese, capers, topped with evoo and arugula, served with petite green salad

$19, includes Dessert
Menu subject to market availability of products.
Price plus tax & gratuity.


Delight in upscale contemporary cuisine served in a bright and airy atmosphere at The Mermaid Bar® Neiman Marcus Honolulu. From creative salads and sandwiches to irresistible house-made desserts, you'll savor delectable fare all served by our warm and welcoming service staff.

Upgrade your lunch and add a touch of luxury to a business or social lunch at The Mermaid Bar®. Or simply make your personal lunch hour more efficient with a prepared box lunch. Whether planning for one or for 20, you will encounter the outstanding service and exceptional quality that are synonymous with Neiman Marcus.

Fashion a first-class fête. Pamper the glowing bride- or mother-to-be in your life with the shower of her dreams; celebrate a birthday with a lavish luncheon; or set some time aside to catch up with friends over scrumptious Neiman Marcus fare.


LOCATION/CONTACT

  • Ala Moana Center, Neiman Marcus - Level 2
    1450 Ala Moana Boulevard, Honolulu, HI 96814

  • (808) 951-3428

  • Price range per person: $ – Less than $20

  • neimanmarcushawaii.com

HOURS

  • Monday–Saturday, 11am–3:30pm

  • Closed Sunday

The Espresso Bar at Neiman Marcus

Restaurant Week Hawaii Special Menus
Friday, November 15–Tuesday, November 19

BBQ Kalua Pork Sandwich
Topped with cole slaw, white cheddar, lettuce and tomato on a Kaiser roll with petite green salad

$18 per person, includes Dessert
Menu subject to market availability of products.
Price plus tax & gratuity.


Wednesday, November 20–Sunday, November 24

Roast Beef Sandwich
Deli roast beef, roasted onions, peppers and mushrooms, swiss cheese, arugula and tomato with garlic aioli on toasted ciabatta

$18 per person, includes Dessert
Menu subject to market availability of products.
Price plus tax & gratuity.


Jet-set java. Keep your stride during a day of shopping with a steaming cup of cappuccino, a cool beverage, or a snack from our Espresso Bar. Enjoy creative sandwiches & salads, or house made pastries. Located on level one, near the valet entrance.


LOCATION/CONTACT

  • Ala Moana Center, Neiman Marcus - Level 1
    1450 Ala Moana Boulevard, Honolulu, HI 96814

  • (808) 951-3445

  • Price range per person: $ – Less than $20

  • neimanmarcushawaii.com

HOURS

  • Monday–Saturday, 10am–6pm

  • Sunday, 12pm–5pm

Yogurstory

Restaurant Week Hawaii
Special Offer

Ube Pancake and Fountain Drink
$14.95


Restaurant Week Hawaii
Couple Menu (Serves 2 Guests)

Organic Arugula and Kale Salad

Escargot

20 oz USDA Choice Ribeye Steak Teppanyaki Style

Scallop Linguine

$75


A specialty cafe featuring tasty breakfast, brunch, lunch and dinner!


LOCATION/CONTACT

HOURS

  • Open daily, 7:30am–10:30pm

Menya le Nood

Restaurant Week Hawaii Special

Tomato Tsukemen
A Tuskemen style dish with a rich Tomato flavor broth. Our take on East meets West! Topped with our juicy Kakuni (pork belly), bamboo shoots, green onion, and nori.

$14


LOCATION/CONTACT

HOURS

  • Open Tuesday–Sunday

    • Lunch: 11am–2:30pm

    • Dinner: 5pm–10pm

  • Closed Monday

Kickin' Kajun – Midtown Ala Moana

Restaurant Week Hawaii
Three-Course Menu

Choice of Starter (select one)
3pcs crab wonton
or
3pcs coconut shrimp

Choice of Entree (select one)
1/2 lb Snow crab $37
or
Whole LIVE Lobster $49

with
Total 1 lb of Shrimp, Clam, Mussels, 1 Potato, 1 Corn, 2pcs Sausages, 1 scoop Rice

Dessert
1pc Fried Oreo with Vanilla Ice cream

$37 for menu with Snow crab entree selection
$49 for menu with Whole LIVE Lobster entree selection


Hawaii’s First Cajun Seafood Restaurant.

At Kickin’ Kajun we specialize in Cajun style seafood boils stuffed with steamed potatoes and tender pieces of corn on the cob. We are committed to starting with live seafood and sourcing local ingredients whenever possible. Our steaming bag of seafood is perfect for groups and families. We ditch the china, provide you with bibs, and encourage you to get your hands dirty. In addition to seafood boils, we have a selection of fried baskets, Po' Boy Sandwiches, and alcoholic beverages.


LOCATION/CONTACT

HOURS

  • Open daily, 11am–10pm

Tanioka's Seafoods & Catering – Ala Moana Center

Restaurant Week Hawaii Special
Available at Ala Moana location only

Spicy Ahi on Sushi Rice
Choice of Ube Tart, Lilikoi Tart, or Kona Mocha Tart (from the Ube Factory)
12 oz Pepsi/Diet Pepsi or 16.9 oz Aquafina bottled Water

$15.95


Tanioka’s Seafoods & Catering has been serving fresh locally sourced seafood and delicious local food since 1978 through it’s Waipahu location. “Quality Foods with a Friendly Smile.”

Please come and visit us at our new Ala Moana location for fresh island poke, seasoned steaks, fried chicken and much more. We also feature an exclusive Hello Kitty and Pochacco apparel line, Hawaiian Chip Company, Samurai Popcorn, Cookies, Sumo Spam Musubi Makers and much more. We hope to see you at Tanioka’s Ala Moana Center.


LOCATION/CONTACT

  • Ala Moana Center, Mall Level 2, Ewa Wing (between Jamba Juice and Zara)
    1450 Ala Moana Blvd, Honolulu, HI 96814

  • Price range per person: $ – Less than $20

  • taniokas.com | Facebook | Instagram

HOURS

  • 11am–2pm, daily

Shokudo Japanese Restaurant & Bar

Restaurant Week Hawaii
5 - COURSE LAND, GARDEN & SEA
INSPIRED TASTING MENU

Uni & Ikura Chawan-Mushi
Fresh Uni, Ikura, Shitake Mushroom, Fishcake

Rainbow Salad
Spiral Red Beets, Carrots, Daikon, Lettuce, Egg Yolk Crumble, Tomato, Soy Vinaigrette

Ootoro Sashimi
Fresh Ootoro & Akami Tuna Sashimi

Aburi Beef Steak Donburi
Seared Harami, Spicy Tokyo Negi, Garlic Yakiniku Sauce, Rice

Homemade Cream Cheese Tofu
Cream Cheese Tofu

$35


New vs Old is a growing debate in Japanese cuisine as new innovations are starting to rival traditional Japanese fare. As we embrace our culture and cooking roots, Shokudo continues to push its culinary boundaries with its fun twist on Japanese classics. Come and see for yourself why Shokudo Japanese has been a staple in our community for the past 12 years and counting.


LOCATION/CONTACT

HOURS

  • Sunday–Thursday, 11:30am–1am (last call 12am)

  • Friday–Saturday, 11:30am–2am (last call 1am)

The Signature Prime Steak & Seafood

Restaurant Week Hawaii Menu

SALAD
Signature Chopped Salad

or

Caesar Salad

MAIN
16oz Prime Rib Eye

or

Miso Butterfish
served with rustic truffle mashed potatoes

DECADENTS
Island Sorbet

$69.95 (gratuity & tax not included)
Upgrade options available
*Discounted gift cards for The Signature Prime Steak & Seafood will not be accepted for our Restaurant Week Hawaii menu. Thank you for understanding.


Located at the 36th floor of the Ala Moana Hotel, The Signature Prime Steak & Seafood restaurant is the new home to a space known historically for memorable evenings with Oahu’s most epic views. Whether savoring one of the bar’s signature crafted cocktails and taking in the panoramic sunset views, or enjoying unparalleled service and a perfectly aged prime grade steak while gazing at the Waikiki skyline, we promise to offer an unforgettable experience.


LOCATION/CONTACT

HOURS

  • Nightly, 4:30pm–10pm

MW Restaurant

Restaurant Week Hawaii
Three Course Lunch Menu

Soup or Salad
Entrees (choice of)

  • Mochi Crusted Monchong
    Soy Yuzu Kosho Vinaigrette, Somen Noodles, Ho Farm Vegetables Banchan

  • Pork Katsu Sandwich
    Ma’o Farms Kale, Pork Gravy

  • Grilled Ora King Salmon
    Tokachi Soba Noodle, Tsuyu Sauce, Kizami Wasabi Relish

  • Seafood Gumbo
    Kauai Shrimp, Crab, Tomato Relish

  • Miso Braised Shortrib Stew
    Vegetable Medley

Desserts (choice of)

  • Butterscotch Banana Budino Brulee

  • Strawberries and Cream

  • Apple Miso “Tart”

$25


Restaurant Week Hawaii
Three Course Dinner Menu

Soup or Salad

Entrees (choice of)

  • Mochi Crusted Kampachi
    Soy Yuzu Kosho Vinaigrette, Somen Noodles, Ho Farms Vegetables Banchan

  • Seafood Gumbo
    Bristol Bay Scallop, Kauai Shrimp, Tomato Relish

  • Mountain View Farm Pork Loin
    Poi Sauce, Lomi Tomato

  • Hokkaido Scallop and Kona Abalone
    Chirimen Orzo Pasta, Edamame

  • Grilled True Natural Brandt Brand 12oz. Ribeye Steak (20 supplemental)
    Moromi Miso, Baby Potatoes, Garlic Mushroom Stew

Desserts (choice of)

  • Ka’u Coffee and Cream Brûlée
    Coffee Tapioca, Kanten, Vietnamese Coffee Ice Cream, Coffee Custard

  • KoHana Rum Mochi Baba
    Caramelized Pineapples, Buttermochi Ice Cream, Macadamia Nut Custard

  • Lemoncello
    Meyer Lemon Frozen Soufflé , Candied Buddha’s Hand, Japanese Soufflé Cheesecake

  • MW Candy Bar
    Peanut Butter Crunch, Macadamia Nut, Hawaiian Salt Caramel, Valrhona Chocolate, Black Truffle Caramel Truffle

$55


Serving Hawaii Regional Cuisine, accompanied by exquisite desserts, cocktails and wine, in a relaxed, casual dining atmosphere.


LOCATION/CONTACT

HOURS

  • Monday–Thursday, 10:30am–9pm

  • Friday, 10:30am–10pm

  • Saturday, 4pm–10pm

  • Sunday, 4pm–9pm

Foodland Farms

Restaurant Week Hawaii Specials
at Foodland Farms Ala Moana
Available at The Bar at R. Field Wine Company

Salmon Buddha Bowl
Tuscan Kale, Roasted Sweet Potato, Beet, Pickled Eggplant, Quinoa, Nanbanzuke Vinaigrette
$9.99

Draft Beer of your choice
$4


Restaurant Week Hawaii Specials
at Foodland Farms Pearl City
Available at the Pau Hana bar

Fried Ahi Belly
Ginger, Chinese Parsley, Shoyu Mirin Hot Oil
$8.99

Korean Chicken Sandwich
Kochujang Glaze, Kewpie Mayo, Pickles, Brioche Bun, Fries
$8.99

Draft Beer of your choice
$4


Foodland is Hawaii’s largest grocery retailer and the only locally-owned supermarket with stores statewide. We are proud to be serving Hawaii since 1948, and proud to be called “Hawaii’s Best!” In addition to a full-service supermarket, Foodland Farms Ala Moana and Foodland Farms Pearl City present a reimagined shopping and dining experience with a wide variety of prepared food offerings, including a poke island, grill station, hot bar, donut station, chicken shack and rotisserie, fresh-made pizza, and more!

For Restaurant Week Hawaii 2019, enjoy our recommendations from The Bar at R. Field Wine Company (Ala Moana) and Pau Hana (Pearl City), offered at a special price for Restaurant Week Hawaii guests.


  • Price range per person: $ – Less than $20


Foodland Farms Ala Moana

  • 1450 Ala Moana Blvd, Honolulu, HI 96814

  • (808) 949-5044

  • Open daily, 5am–11pm

Foodland Farms Pearl City

  • 1150 Kuala St, Pearl City, HI 96782

  • (808) 453-1850

  • Open daily, 6am–12am

Stage Restaurant

Restaurant Week Hawaii
Choice of Three Course Menu

First Course
Escargot with Green Butter
Hamakua Ali’i Mushroom, Cauliflower-Lemon Puree, Parmesan Crisp, Demi Glace, Arugula & Toasted House-Made French Bread

Or

Stage Spicy Ahi
Bubu Arare, Scallion, Soy Reduction, Tobiko, Nori Won Ton Chips

Second Course
Grilled Kauai Shrimp Risotto
Ho Farms Swiss Chard, Grape Tomatoes, Spinach, Parmesan Crisp, Tomato Saffron Risotto

Or

New York Striploin
Mushroom Medley of Enoki, Button and Shiitake Mushroom, Truffle Garlic Soy Butter, Yukon Potato Puree

Dessert Course

Citrus Creme Bavarois
Tahitian Vanilla Bean Shortbread, Pomegranate Sherbert, Ruby Chocolate Garnish, Strawberry Coulis

Or

Kabocha Pumpkin Ice Cream
Pecan Gingerbread Cake, Spiced Pear Gelee, Maple Tuile

$60 per person


Stage is a Honolulu based restaurant, wine bar & Café located in the Honolulu Design Center, between Pensacola & Pi’ikoi on Kapiolani Boulevard. A Furniture & Art Gallery sets the ‘stage’ for our restaurant & lounge, where we are dedicated to finding true joy in making others happy through sincere hospitality.

We are excited to offer an innovative, World Inspired, Local Comfort enthused menu utilizing locally grown products with a focus on Chef inspired local favorites. Our hope is to give our guests a familiar yet modern culinary experience.

With a passion for beverage, we strive to compliment the cuisine by offering 100 Wines by the Glass, with many more gems from our cellar, available by the bottle. We also feature our full bar, which serves an extended spirits list, classic cocktails & craft beers.


LOCATION/CONTACT

HOURS

  • Tuesday–Saturday, 5pm–8:30pm (Last Seating)

Gyu-Kaku Japanese BBQ

RESTAURANT WEEK HAWAII LUNCH SPECIAL
BE YOUR OWN CHEF!
A SEVEN-COURSE LUNCH COMBO
(Available from Open–4pm. up to $39 Value.)

STARTERS | CHOICE OF 3

  • Gyu-Sushi* 2pc

  • Lunch Edamame

  • Half Gyu-Kaku Salad

  • Fried Pork Dumplings 2pc

  • White Rice

  • Miso Soup

BBQ SELECTION | CHOICE OF 3

  • Umakara Yaki Beef* w/ Garlic Shio Cabbage

  • Bistro Hanger Steak* Miso

  • Toro Beef* Tare Sweet Soy

  • Horumon* Shio White Soy

  • Japanese Pork Sausages*

  • Chicken Thigh* Basil

  • Broccoli

  • Zucchini

DESSERT | CHOICE OF

  • Single S'more

  • Ice Cream

$17.95 per person

*These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs, may increase your risk of food borne illness.


RESTAURANT WEEK HAWAII All Day SPECIAL
TASTE OF GYU-KAKU

A SEVEN-COURSE EXPERIENCE in yakiniku
(Available all day. up to $56 Value.)

STARTER | CHOICE OF

  • Edamame

  • Spicy Cabbage Salad

  • Half Gyu-Kaku Salad

HOT APPETIZER | CHOICE OF

  • Fried Pork Dumplings

  • Fried Cheese Wontons

  • Japanese Fried Chicken

RICE ITEM | CHOICE OF

  • Gyu-Sushi* 4pc

  • White Rice & Miso Soup

  • Beef Sukiyaki Bibimbap*

GYU-KAKU 101 | CHOICE OF

  • Umakara Yaki Beef* w/ Garlic Shio Cabbage

  • Yaki-Shabu Beef* Miso

  • Toro Beef* Tare Sweet Soy

PREMIUM BBQ | CHOICE OF

  • Harami Skirt Steak* Miso

  • Prime Kalbi Short Rib* Tare Sweet Soy

  • Beef Tongue* Salt & Pepper

EXPERIENCE MORE | CHOICE OF

  • Chicken Thigh* Basil w/ Cheese Fondue

  • Shrimp Garlic*

  • Mushroom Medley

DESSERT | CHOICE OF

  • S'mores 2pc

  • Ice Cream (2 scoop)

  • Taiyaki w/ Ice Cream

$28.95 per person

*These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs, may increase your risk of food borne illness.


Spending time with Friends and Family is what Gyu-Kaku is all about. Gyu-Kaku offers the fun of "Shared Plates". We want our food dining experience to inspire laughter, conversation, and amazing times! You can't help it - with a personal grill installed at every table, everyone instantly becomes an expert cook. Our friendly staff aspires to lead guests through the dining experience with helpful suggestions. The sounds around you are of parties and laughter - the PERFECT choice for first dates, families, and catching up with friends.



KALIHI

KAPIOLANI

KAPOLEI

MILILANI

WAIKIKI

WINDWARD MALL

  • 46-056 Kamehameha Hwy, Kaneohe, HI 96744

  • (808) 744-2157

  • gyu-kaku.com/windward-mall | Facebook | Call to make a reservation

  • Hours:

    • Monday–Thursday, 11am–10pm

    • Friday–Saturday, 11am–11pm

    • Sunday, 11am–9pm

Yajima-Ya Japanese and Local Cuisine

Restaurant Week Hawaii Special

Yajima-ya Special Assorted Deluxe Box 

  • Assorted Sashimi

  • Assorted Tempura (vegetables & shrimp)

  • Chestnut Rice or Gomoku Rice

  • Grilled Butter Fish

  • Long rice Summer Salad

  • Nishime

  • Miso Soup

$22.50 with tax
Limited order. Reservation recommended, call (808) 492-9800.


Traditional Japanese eats from sashimi to rib-eye steaks served in a casual space with modern flair.


LOCATION/CONTACT

HOURS

  • Open Daily

    • Lunch, 11am–2pm

    • Dinner, 5pm–9pm