BASALT

RESTAURANT WEEK HAWAII Pre Fix Dinner MENU

FIRST COURSE – APPETIZER / SALAD OR / SOUP
Pick One

Shot of Lobster Bisque
with crème fraîche

Local Mixed Lettuce Greens
local produce, ho farms tomatoes, and carrot and cucumber ribbons
choice of dressing: soy-shallot vinaigrette, green goddess, hawaiian isles, coconut balsamic, or lemon-anchovy

Pork Belly Buns (2) 
3x cooked local pork belly, atchara, banana ketchup, and kecap manis( Indonesian soy sauce) 

Adobo Chicken Wings (2) & Crackers
braised then fried chicken wings, chicken skin crackers’, and garlic-chili vinegar dipping sauce

SECOND COURSE – ENTRÉE
Pick One

Duck Ragu
saffron pasta pappardelle, baby spinach, wild mushrooms, goat cheese

Rostisserie ½ Chicken
braised lacinato kale, tomato jus, cippolini onions

Hanger Steak
cream of corn, escarole, frizzled onions, truffle oil

Daily Market Fish
edamame puree, pea sprouts, miso-soy butter

THIRD COURSE – DESSERT
Pick One

Profiteroles
diplomat cream made with local hawaiian vanilla bean accompanied by warm republica del cacao chocolate sauce

Black Sesame Panna Cotta
a light rendition of the classic italian dessert scented with black sesame seeds and served with tahini cookie

Cookies Plus
an assortment of house-made cookies to enjoy with our 100% kona coffee or milk

Ice Cream & Sorbet
daily selection of our house-made ice cream and sorbet accompanied by our basalt signature shortbread cookie

$45


Formed by lava and formed by fire, Basalt is an indigenous volcanic rock. As volcanic rock is the foundation of the Hawaiian Islands, it is also the unifying organic tie between our diverse communities. This is the force that drives our purpose here at Basalt. We are a brand new 150+ seat restaurant committed to serving remarkable and fresh locally sourced food. With an elevated approach to food and beverage, we introduce unique international flavors and unusual pairing to local cuisine. Experience and taste the incomparable preparations by Chef Kelly Degala and his team as they craft world-class cuisine from Hawaii's local bounty.


LOCATION/CONTACT

HOURS

  • Open daily, 10:30am–10:30pm
  • Dinner: 5pm–10pm
  • Bar: 10:30am–10:30pm

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