Diamond Head Market & Grill

Restaurant Week Hawaii
Special Offer – Market

Scone & Coffee – $5.50 all day
Choose from Blueberry and Banana Cream Cheese Scones, daily. Rotating special flavors include Orange Cranberry, Pineapple Crumble, Apple Crumble and our newest Lemon Blueberry.

Restaurant Week Hawaii
Special Offer – Grill

Char Broiled Sweet Spicy Korean Chicken and Kalbi Short Ribs – $14
Served Housemade Kim Chee, White or Brown Rice, Romaine Greens with Honey Mustard Dressing

Diamond Head Market & Grill feeds the local community high quality, healthy and fresh food! Enjoy award-winning food from our take out window and grab-and-go deli and bakery.

LOCATION/CONTACT

HOURS

  • Market & Bakery: Everyday, 6:30am–9pm

  • Grill Breakfast:
    Monday–Friday, 7am–10:30am
    Saturday–Sunday, 7am–11am

  • Grill Lunch & Dinner:
    Everyday, 11am–9pm

Diamond Head Market & Grill – Market

Restaurant Week Hawaii Special Offer

Scone & Coffee – $5.50 all day
Choose from Blueberry and Banana Cream Cheese Scones, daily. Rotating special flavors include Orange Cranberry, Pineapple Crumble, Apple Crumble and our newest Lemon Blueberry.

Diamond Head Market & Grill feeds the local community high quality, healthy and fresh food! Enjoy award-winning food from our take out window and grab-and-go deli and bakery.

LOCATION/CONTACT

HOURS

  • Market & Bakery: Everyday, 6:30am–9pm

  • Grill Breakfast:
    Monday–Friday, 7am–10:30am
    Saturday–Sunday, 7am–11am

  • Grill Lunch & Dinner:
    Everyday, 11am–9pm

Big City Diner

All-Day RESTAURANT WEEK HAWAII Special
Available from 7am to closing

Ani's Halawa Cinnamon French Toast Sandwich
Two fresh local Ka Lei eggs, Hawaiian Portuguese sausage, and two slices of Ani's Cinnamon French toast.

$11.99

Award-Winning Local-American Comfort Food serving up Island Classics with Aloha in a comfortable, "Come-As-You-Are" atmosphere perfect for multiple-generations of families, business meetings and tourist craving a taste of the islands and searching for "where the locals dine". Voted "2017 Best of Hawaii" for American Food and Family Dining since 1998. 100% locally owned & operated.

Ward Entertainment Center

  • 1060 Auahi Street #4, Honolulu, HI

  • (808) 591-8891

  • Hours:

    • Sunday–Thursday, 7am–10pm

    • Friday–Saturday, 7am–12am

Kaimuki

  • 3565 Waialae Avenue, Honolulu, HI

  • (808) 738-8855

  • Hours:

    • Sunday–Thursday, 7am–10pm

    • Friday–Saturday, 7am–12am

Waipio Shopping Center

  • 94-800 Ukeʻe Street, Waipahu, HI 96797

  • (808) 678-8868

  • Hours:

    • Sunday–Thursday, 7am–10pm

    • Friday–Saturday, 7am–12am

Kailua Town Center

  • 108 Hekili Street #101, Kailua, HI 96734

  • (808) 263-8880

  • Hours:

    • Sunday–Thursday, 7am–10pm

    • Friday–Saturday, 7am–12am

Pearlridge East

  • 98-211 Pali Momi Street #900, Aiea, HI 96701

  • (808) 487-8188

  • Hours:

    • Sunday–Thursday, 7am–10pm

    • Friday–Saturday, 7am–12am

Windward Mall

  • 46-056 Kamehameha Highway, #D-01, Kaneohe, HI 96744

  • (808) 247-1888

  • Hours:

    • Sunday–Thursday, 7am–9pm

    • Friday–Saturday, 7am–12am

12th Ave Grill

Restaurant Week Hawaii
Three Course Menu

1st
Soup of the Day
Hearty soups made from scratch

or

Smoked Ahi Bruschetta
Our famous smoked Ahi spread on grilled baguette,fresh hearts of palm & garden vegetable relish, house dried Hau'ula tomatoes

2nd
Grilled Marinated Free Range Jidori Chicken Breast
Ginger, local honey, tarragon & whole grain mustard marinated hormone-free chicken breast, Hamakua mushroom ragout

or

Charred Rosemary & Burgundy Braised Ni’ihau Lamb Osso Bucco
Saffron polenta di riso

Dessert
Guava Cheesecake Breadpudding
with Guava Creme Anglaise 

$39
(beverages, tax & gratuity not included)
no substitutions please

12th Ave Grill is an award winning neighborhood gem nestled in the heart of Kaimuki. We featuring fresh, local produce as well as meats from Hawaii's local farms and ranches. Our expansive wine list, unique micro brewed beers, and craft cocktails utilizing homemade shrubs, syrups, and barrel aged spirits are the perfect pairings for any palate. Warm service in a Bistro style complement our contemporary American cooking.

LOCATION/CONTACT

HOURS

  • Sunday, 5pm–9pm

  • Monday–Thursday, 5:30pm–9:30pm

  • Friday–Saturday, 5:30pm–10pm

Diamond Head Market & Grill – Grill

Restaurant Week Hawaii Special Offer

Char Broiled Sweet Spicy Korean Chicken and Kalbi Short Ribs – $14
Served Housemade Kim Chee, White or Brown Rice, Romaine Greens with Honey Mustard Dressing

Diamond Head Market & Grill feeds the local community high quality, healthy and fresh food! Enjoy award-winning food from our take out window and grab-and-go deli and bakery.

LOCATION/CONTACT

HOURS

  • Market & Bakery: Everyday, 6:30am–9pm

  • Grill Breakfast:
    Monday–Friday, 7am–10:30am
    Saturday–Sunday, 7am–11am

  • Grill Lunch & Dinner:
    Everyday, 11am–9pm

XO Restaurant

Restaurant Week Hawaii
Six Course Family Style Tasting Menu

Veg: Beet & Pumpkin Roulade, Chimichurri, Shiso, Quinoa

Starch: Loaded Potato Mochi Gnocchi

Protein: Adobo Fried Chicken, Braised Peppercorns
Protein: Sweet & Sour Char Siu Pork Belly, Carrot, Crispy Brussels  
Protein: Scallops, XO Goma Sauce, Matcha Scallion Puree, Tuile

Side: Chef's Nontraditional Taberu Rayu

Dessert: Heather's Homemade Double Layered Ice Cream Pie, Granola

$50 per person
Dishes are subject to change

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
For parties of six or more, a 20% service charge will be added to the final bill.

Having opened in May of 2018, XO Restaurant brings a modern approach to local & global cuisine.

LOCATION/CONTACT

  • 3434 Waialae Avenue, Honolulu, Hawaii 96816

  • (808) 732-3838

  • Price range per person: $$$$ – $40+

  • Yelp | Instagram

HOURS

  • Open daily, 5pm–9:30pm

Angelo Pietro Honolulu

Restaurant Week Hawaii
Prix Fixe Menu

Salad:

  • Caesar Salad
    Caesar Dressing Made from Our Lemon Dressing

Pasta: choice of one entrée

  • Shrimp and Porcini American Sauce (add $5.00)
    Shrimp, button, and porcini mushrooms tossed in a lobster and tomato cream sauce

  • Uni Pasta (add $8.00)
    Fresh Uni, choice of “spicy shoyu & garlic sauce” or” tomato cream sauce”

  • Tako and Cherry Pepper Arrabiatta
    Spanish octopus, sliced onions, and cherry peppers tossed in a spicy tomato garlic sauce. Topped with fresh baby arugula

  • Spicy Clams
    Clams, broccoli and cherry tomatoes tossed in a spicy garlic oil sauce. Topped with fried onions.

  • Tako Yuzo-Koshou Genovese
    Tako, potato, cherry tomato in a basil, yuzu-kosho & garlic oil sauce.

Dessert

  • Hot Haupia Sundae with Minted Tropical Fruit Salsa
    Hot haupia sauce drizzled over vanilla bean ice cream, resting in our own fresh tropical fruit salsa 

$30

No substitutions on Restaurant Week Hawaii Specials.
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions
Hawaii State Tax of 4.712% not included

Angelo Pietro serves a unique fusion of traditional Italian and Japanese flavors into pasta, pizza, salad and salad dressing. Angelo Pietro has a warm family atmosphere, delightful drinks and desserts, and friendly professional service.

The Raw Potato Salad is one of our signature dishes. It is thinly shredded potato however has an unexpected taste. The Eggplant & Spicy Ground Beef is the most favored pasta however you may also create your own masterpiece pasta, pizza or salad by combining your favorite sauces and toppings. Angelo Pietro sells Pietro salad dressings as well in four different flavors: Original (shoyu), sesame & miso, ginger and Lemon.

Angelo Pietro Honolulu, is located in the Kaimuki area on 12th Ave.

LOCATION/CONTACT

HOURS

  • Lunch: 11am–2pm

  • Dinner: 5pm–9pm