Kona Grill Waikiki

Restaurant Week Hawaii Menu

Avocado Egg Rolls
Honey-cilantro dipping sauce


Seared chicken & vegetable dumplings, asian slaw, traditional soy dipping sauce


Chick & Shrimp Lettuce Wraps
Bibb lettuce, cucumber salad, spicy sesame vinaigrette

ENTRÉES (Choose One)

Macadamia Nut Chicken
House mashed potatoes, seasonal vegetables, shoyu cream, pineapple-papaya marmalade


Pork Tenderloin
Almond-crusted, house mashed potatoes, baby bok choy, shiitake mushroom sauce


Lemon-Garlic Shrimp Penne
Parmesan, baby arugula, roasted tomatoes, lemon cream, garlic bread

FINISHERS (Choose One)
Butter Cake
Raspberry sauce, vanilla bean ice cream


Fudge Brownie
Vanilla bean ice cream, chocolate, caramel and vanilla cream sauce


Carrot Cake
3 layer carrot cake, cream cheese frosting, caramel sauce, toasted walnuts


$30 per person excluding tax & gratuity

*Items contains seeds or nuts. Item contains shellfish. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness; contains (or may contain) raw or undercooked ingredients.

At Kona Grill, we make every experience exceptional. Our global menu features contemporary American favorites, award-winning sushi, and specialty cocktails—all made from scratch using only the freshest ingredients. From our signature Macadamia Nut Chicken, to our delectable desserts made in house daily, Kona Grill is as far from ordinary as it gets.


  • International Market Place - 3rd Floor (#312)
    2330 Kalakaua Avenue, Honolulu, HI 96815
  • (808) 756-9591
  • Price Range: $$
  • konagrill.com  |  Facebook


  • Sunday–Thursday: 11am–11pm
  • Friday–Saturday: 11am–12am

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