Stage Restaurant

RESTAURANT WEEK HAWAII MENU

LUNCH
First Course
Graham Cracker Crusted Fried Calamari with Chili Aioli, Wasabi Cocktail Sauce

Second Course
Mom’s Pot Roast,
Slow Braised Beef Short Rib, Garlic Mashed Potatoes, Roasted Vegetables du Jour, Crispy Onions

Dessert
Dessert du Jour

$30 per person (plus tax and gratuity)


DINNER
Stage Restaurant's Signature Dishes

First Course
Kona Lobster Bisque with Crème Fraiche

Second Course
Seared Ahi
Honshimeji and Enoki Mushrooms, Tsukudani Butter Sauce, Island Succotash with Kahuku Corn and Edamame

Third Course
“Wafu Steak”
Grilled Steak, Sauteed Mushroom, Daikon Oroshi, Soy Demi Glace, Crispy Garlic, Hasu Chips

Dessert
Lilikoi Creamsicle Bar
Strawberry Coulis, Extra Virgin Olive Oil Crust

$50 per person (plus tax and gratuity)


A stylish, modern, fun restaurant offering contemporary Asian-American cuisine using local product whenever possible.


Location/Contact

Hours

  • Open for lunch Tuesday through Friday from 11:00 am to 2:00 pm
  • Open for dinner Tuesday through Saturday from 5:30 pm to 8:30 pm
  • Closed for Buyout Wednesday, November 18
  • Closed Sunday and Monday

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