RESTAURANT WEEK HAWAII PRIX FIXE MENUS
Menu subject to market availability of products
Price plus tax & gratuity
LUNCHEON PRIX FIXE
MONDAY–WEDNESDAY, NOVEMBER 14–16
ENTRÉE – Choice Of
Kale & Brussels Sprout Chopped Salad
Grilled chicken, roasted cippolini onions, beets, toasted almonds, pecorino romano, sherry-mustard vinaigrette
or
Roasted Steelhead Salmon
Butternut squash parmesan, spinach, pancetta, sprouted lentils, warm porcini vinaigrette
DESSERT
Gianduja Mascarpone Cheesecake
Coffee cream
$35 per person
EVENING PRIX FIXE
MONDAY–WEDNESDAY, NOVEMBER 14–16
STARTER
Burrata Toast
Roasted cherry tomatoes, fennel, capers, kale pesto
ENTRÉE
Braised Lamb Shank
Butternut squash risotto, broccolini, gremolata
DESSERT
Gianduja Mascarpone Cheesecake
Coffee cream
$55 per person
LUNCHEON PRIX FIXE
THURSDAY–SATURDAY, NOVEMBER 17–19
ENTRÉE – Choice Of
Baby Spinach Salad
Argentina red shrimp, smoked bacon, grilled onions, hard boiled eggs, roasted mushrooms, pumpkin seeds, asian pear vinaigrette
or
Gluten Free Linguini & Clams
Celery, leeks, ogo, white wine garlic clam sauce, snow crab potato butter
DESSERT
Gianduja Mascarpone Cheesecake
Coffee cream
$35 per person
LUNCHEON PRIX FIXE
SUNDAY, NOVEMBER 20
ENTRÉE – Choice Of
Mariposa Omelette
Shrimp, portobello mushrooms, sweet onions, melted brie, roasted sweet potatoes, fresh fruit
or
Mariposa Eggs Benedict
Kurobuta pork belly, hamakua tomato, pickled onions, poached eggs, in house biscuits, roasted sweet potatoes, fresh fruit
DESSERT
Gianduja Mascarpone Cheesecake
Coffee cream
$35 per person
EVENING PRIX FIXE
THURSDAY–SUNDAY, NOVEMBER 17–20
STARTER
In House Smoked Salmon
Yuzu creme fraiche, pickled beets, shaved onions, pumpernickel toast
ENTRÉE
Red Wine Braised Short Rib
Mushroom risotto, truffle butter
DESSERT
Gianduja Mascarpone Cheesecake
Coffee cream
$55 per person
Located on the third floor of Neiman Marcus’ Honolulu, The Mariposa Restaurant boasts a spectacular ocean view, and has been the recipient of multiple awards. The Mariposa Honolulu desires to provide an unforgettable dining experience and excellent customer service to their guests by allowing guests to experience the legendary Hawaiian sunset from their table on the open-air lanai, while enjoying exceptional service and fine cuisine.
Savor delectable fare at The Mariposa, one of Neiman Marcus’ signature brand of restaurants. The menu, composed by Executive Chef Marc Anthony Freiberg features Neiman Marcus signature dishes in addition to Chef Marc’s original Italian inspired Mediterranean cuisine, utilizing the freshest and best in local island products.
The design and décor of the dining room evokes images of nostalgic Old Hawaii making The Mariposa a favorite with local residents, as well as visitors alike. Service is refined but always friendly and hospitable to all who come and dine.
Enjoy a choice selection of wine, beer, cocktails, and non-alcoholic drinks while sampling our mouth-watering menu of light bites, soups, salads, entrees & house made dessert selections.
LOCATION/CONTACT
- Ala Moana Center, Neiman Marcus - Level 3
1450 Ala Moana Boulevard, Honolulu, HI 96814 - (808) 951-3420
- Price Range: $$$
- neimanmarcushawaii.com
HOURS
- Open daily, 11am–9pm