RESTAURANT WEEK HAWAII MENU
First Course (Choose one)
French Onion Soupe Gratinee
Semi Fondue of Burrata, Haumakua Mushroom
Goat Cheese, Oven Roasted Pumpkin, Balsamic Dressing
Second Course (Choose one)
Shelton Farms Chicken, Black Trumpet Mushrooms & Foie Gras Emulsion
Le Bistro Bouillabaisse, Manilla Clams, Prince Edward Island Mussels, Pacific Shrimp, Monchong, Maine Scallops
Trio of Beef ~ Filet Mignon with Chanterelle Mushrooms, Red Wine, Peppercorn Short Ribs & Wagyu Slider
Third Course (Choose one)
Chocolate Cake, Creme Legere
Le Bistro Apple Tart
Creme Brûlée
$49 per person
Location/Contact
- 5730 Kalanianaole Highway, Honolulu, HI 96821
- (808) 373-7990
- Price Range: $$$$
Hours
- Open everyday except for Tuesday from 5:00 pm