EAT Honolulu

RESTAURANT WEEK HAWAII MENU

EATLUNCH PRIX FIXE
Bevy (Choose one)
Our exclusive blend of Hawaiian Grown Coffee by Koko Head Coffee Roasters
Unsweetened Passionfruit Iced Tea by The Tea Chest

First Course
Cup of our daily house made soup

Second Course
Gourmet Plate (Choice of protein)
-Paniolo Cattle Company Big Island Beef Burger "Steak" with Hamakua Mushroom Gravy
-Sliced Chicken Breast with a Big Island Orange Sauce
-Locally caught Island Fish with a Meyer Lemon, Caper Butter Sauce and Kahuku Sea Asparagus
(Sub in Vegetarian Patty for any of these preparations)

Served with Waipoli Farms mixed Seasonal Greens, dressed with house made "Plantation Iced Tea" Vinaigrette, a side of our signature savory stir-fried Rice and a side of house made Pickles

Sweet Treat
Hand Made Chocolate Chip Cookie

$22 per person

EATnRUN
Served up as a 1 course

Cup of Soup, side Salad of Waipoli Farms Seasonal Greens, Half of our B.A.L.T.
with Hawaiian Grown Coffee or Unsweetened Passionfruit Iced Tea

$16 per person

We are a unique catering company with an exclusive private room (aka EATnPrivate), personal chef services for hire and a charming cafe that offers breakfast and lunch featuring Hawaiian edibles!

Location/Contact

Hours

  • Open Monday thru Friday, 9:30am to 3:00pm