RESTAURANT WEEK HAWAII MENU
First Course
Rainbow Sashimi - Maguro, Kampachi, Shake
Fresh Wasabi, Balsamic, Local Vegetables
Second Course (Choice of Entrée)
Boursin & Sausage Stuffed 12 oz. Pork Chop
Kabocha, Hamakua Mushrooms, Marsala Glaze
BBQ Spiced Kauai Prawns
Big Island Goat Cheese Polenta, Bacon Red Pepper Brussels Sprout, Cilantro Lime
Potato Crusted Whitefish
Dijon Blue Crab Remoulade, Confit of Fingerling Potatoes, Yuzu Dill Hollandaise
Third Course
Peanut Butter Crunch Bar
Chocolate Ginger Gelato, Macerated Strawberries
$48 per person (plus tax and gratuity)
Roy has combined bold Asian flavors, classic European techniques, and the freshest local ingredients to create what we call Internationally Influenced, Hawaii Inspired Cuisine.
Location/Contact
- Waikiki Beach Walk, 226 Lewers Street, Honolulu, HI 96815
- (808) 923-7697
- Price Range: $$$$
- royshawaii.com | Facebook | Instagram | Twitter
Hours
- Pupus on the Lanai from 11:00 am to 5:00 pm
- Open for dinner Sunday through Thursday from 5:00 pm to 9:00 pm
- Open for dinner Friday and Saturday from 5:00 pm to 10:00 pm