12th Ave Grill

RESTAURANT WEEK HAWAII MENU

First Course
Choice of
Smoked Ahi Bruschetta
Our famous Smoked Ahi Spread on grilled baguette, fresh hearts of palm and garden vegetable relish, dried Hau’ula tomatoes

or

Hawaii Farmers Market Salad
Big Island roasted beets, Ho Farms tomatoes & cucumbers, pistachios, charred orange vinaigrette & local produce fresh from the market

Second Course
Choice of
Grilled Pork Chop
Marinated 12 oz. pork chop, crispy potato pancake, horseradish crème fraiche, slow baked apple chutney stuffed apple

or

Free Range Jidore Chicken Breast
Grilled hormone free, organic chicken breast marinated with ginger, Manoa honey, Tarragon & whole grain mustard, Hamakua mushroom ragout, mashed potatoes & Sautéed organic baby spinach

or

Fresh Island Fish of the Day
Caught daily, fresh island fish prepared by our chefs with today’s fresh accompaniments

Dessert
Manoa Chocolate & Punalu’u Sweet Bread Pudding
Maui rum and macadamia nut crème anglaise

$40 per person


One of Hawaii's most award winning restaurants featuring Farm-to-Table modern American cooking. A lively and fun American Brasserrie.


LOCATION/CONTACT

HOURS

  • Sunday, 5pm–10pm
  • Monday–Saturday, 5:30pm–10pm
  • Friday & Saturday bar and bar menu till 11pm

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