Poke of the Day

Nalo Farm’s Mushroom Brioche
Truffle Butter Cream

Beef Bone Marrow
Baba Ganoush Bordelaise

Taro wrapped Kauai Prawns
Lemongrass Butter w/ a Beetroot Coulis

Katafi Scallop
w/ Ube Mash finished with a Saffron Beurre Blanc

Lamb Chops
Garlic Herb and Pineapple Mint Salsa Verde

Daily Dessert

$70 serves 2

Classic cocktails and re-invented local cuisine inspired by Tamura's Market