Mi Almita Cantina

Restaurant Week Hawaii Special:
‘Fiesta Feast’ Dinner for Two

Appetizer (shared)
Chicharron de Calamar

Salad (shared) – choice of:
Hugo’s Caesar Salad or Mercado Salad

Tacos (2 tacos per person, 4 total) – choice of:

  • Beef

  • Pork

  • Chicken

  • Fish

  • Shrimp

$30 (does not include tax and gratuity)
Supplement: +$10, choice of two (2) frozen margaritas

Mi Almita Cantina Waikiki delivers a love letter to the classic flavors and coastal ingredients of the best of Mexican culture brought to life by James Beard Award-winning chefs Hugo Ortega and Michael Mina. Mi Almita Cantina brings fresh, locally-sourced Mexican food to O’ahu making this the destination for the best tacos, enchiladas, nachos, chilaquiles and more craveable creations meant to satisfy hungry Hawaiian islanders and tourists alike.

Guests enjoy elevated food in an approachable, casual environment, thanks to the use of bold flavors, spices, and traditional recipes perfected from generation to generation. Complete your dining experience with refreshing frozen margarita, or any of our signature creations from our frozen cocktail bar and neighboring tiki bar, the Myna Bird. Mi Almita – Spanish for “little soul” – is as much a thrill for the senses as it is for even the most discerning diner’s palate and soul.


  • International Market Place, Street Level 1, Mauka Court at The Street
    2330 Kalakaua Avenue, Honolulu, HI 96815

  • (808) 377-6915

  • Price range per person: $ – Less than $20

  • michaelmina.net | Facebook | Instagram


  • Breakfast: 8am–12pm

  • Lunch: 12pm–5pm

  • Dinner: 5pm–10pm

  • Happy Hour Specials: 12pm–5pm