RESTAURANT WEEK HAWAII Lunch MENU
Available November 10–11, 13–18
FIRST COURSE
Endive & Arugula Salad
Shaved Parmesan, Balsamic Reduction
or
Asparagus Soup
Crouch Leeks
SECOND COURSE
Homemade Crab Ravioli
Light Lobster Sauce
DESSERT
Halekulani Coconut Cake
Coconut-Amaretto Cream, Shredded Coconut
$39
Applicable Excise Tax and Gratuity are not included in the above price. For parties of 6 or more guests, a service charge of 18% will be applied. Consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of foodborne illness.
RESTAURANT WEEK HAWAII Dinner MENU
Available nightly
FIRST COURSE
Amuse Bouche
SECOND COURSE
Beef Tartare
Piemonte Style, Green Apple Celery Juice
or
Breaded Brie
Mango-Jalapeño Chutney
THIRD COURSE
Kahuku Shrimp Risotto
Asparagus Tips
or
Veal Scaloppini
Porcini Sauce, Roasted Potatoes, Carrot-Mint Purée
DESSERT
Halekulani Coconut Cake
Coconut-Amaretto Cream, Shredded Coconut
$49
Applicable Excise Tax and Gratuity are not included in the above price. For parties of 6 or more guests, a service charge of 18% will be applied. Consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of foodborne illness.
Providing picturesque views of Diamond Head and the Pacific Ocean, Orchids is an ocean-side indoor/outdoor restaurant serving breakfast, brunch, lunch, afternoon tea and dinner. Inspired new Mediterranean Italian menu offered for lunch and dinner.
LOCATION/CONTACT
- 2199 Kalia Road, Honolulu, HI 96815
- (808) 923-2311
- Price Range: $$$$
- halekulani.com
HOURS
- Breakfast - Monday–Saturday, 7:30–11am
- Lunch - Monday–Saturday, 11:30–2pm
- Dinner - Monday–Sunday, 5:30pm–9:30pm