Orchids

RESTAURANT WEEK HAWAII Lunch MENU
Available November 10–11, 13–18

FIRST COURSE
Endive & Arugula Salad
Shaved Parmesan, Balsamic Reduction

or

Asparagus Soup
Crouch Leeks

SECOND COURSE
Homemade Crab Ravioli
Light Lobster Sauce

DESSERT
Halekulani Coconut Cake
Coconut-Amaretto Cream, Shredded Coconut

$39

Applicable Excise Tax and Gratuity are not included in the above price. For parties of 6 or more guests, a service charge of 18% will be applied. Consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of foodborne illness.


RESTAURANT WEEK HAWAII Dinner MENU
Available nightly

FIRST COURSE
Amuse Bouche

SECOND COURSE
Beef Tartare
Piemonte Style, Green Apple Celery Juice

or

Breaded Brie
Mango-Jalapeño Chutney

THIRD COURSE
Kahuku Shrimp Risotto
Asparagus Tips

or

Veal Scaloppini
Porcini Sauce, Roasted Potatoes, Carrot-Mint Purée

DESSERT
Halekulani Coconut Cake
Coconut-Amaretto Cream, Shredded Coconut

$49

Applicable Excise Tax and Gratuity are not included in the above price. For parties of 6 or more guests, a service charge of 18% will be applied. Consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of foodborne illness.


Providing picturesque views of Diamond Head and the Pacific Ocean, Orchids is an ocean-side indoor/outdoor restaurant serving breakfast, brunch, lunch, afternoon tea and dinner. Inspired new Mediterranean Italian menu offered for lunch and dinner.


LOCATION/CONTACT

  • 2199 Kalia Road, Honolulu, HI 96815
  • (808) 923-2311
  • Price Range: $$$$
  • halekulani.com

HOURS

  • Breakfast - Monday–Saturday, 7:30–11am
  • Lunch - Monday–Saturday, 11:30–2pm
  • Dinner - Monday–Sunday, 5:30pm–9:30pm

Make a Reservation

Powered By OpenTable