RESTAURANT WEEK HAWAII MENU
5 Course Family Style Dinner Menu
Hotate Uni Tiradito
Ahi Sashimi Salad Bara Nori Kizami Yuba
Spicy Garlic Ponzu
Spiny Lobster Tempura
Dry Rubbed Wagyu Steak
Karashi Su Miso
Cream Cheese Mousse, Caramelized Apples, Milk Chocolate Chai Chantilly, Almond Florentine
$65 per person
5 courses with additional Sushi Course
Miso Soup, 2pc Chef Choice Nigiri & Half Cut Roll
$80 per person
No Substitution
Featured Wine $10 per Glass
August Kesseler, Riesling Kabinett, Rheinjao Germany 15
Buchaine, Pinot Noir, Napa Valley, 12
World-renowned for its award winning innovative "New Style" Japanese cuisine, Nobu continues to offer savvy diners across the globe a culinary adventure. Nobu Honolulu is yet another canvas for Chef Nobu Matsuhisa to display his legendary dishes, such as Black Cod Miso and Yellowtail Sashimi with Jalapeño.
After almost 10 wonderful years in Waikiki, we have relocated as a proud new member of the Ward Village community. Designed by Studio PCH, Nobu Honolulu has been crafted with love and comfort in mind, to create a clean and elegant atmosphere.
LOCATION/CONTACT
- 1118 Ala Moana Boulevard, Honolulu, Hawaii 96814
- (808) 237-6999
- Price Range: $$$$
- noburestaurants.com | Facebook | Instagram
HOURS
- Sunday–Thursday: 5:30pm–10pm
- Friday & Sunday: 5:30pm–10:30pm