Black Rock Steak & Seafood |
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Special Menu |
Special Four Course Menu
First Course Choice of
Crispy ‘Ahi Roll
Seared ‘Ahi (Yellowfin Tuna) Rolled with a Spicy Crab Mousse, Wrapped in Nori and Lightly Dusted with Japanese Bread Crumbs, Accompanied with Pickled Vegetables
Served with a Sweet Soy Wasabi Dipping Sauce
Chef’s Trio Sampler
Seared Oyster with Florentine of Baby Mizuna, Applewood Smoked Bacon and Chili Pepper Wasabi Tobiko, Demi Cup of Lemongrass Chicken Consommé and Island Style Poke
Tiger Shrimp Cocktail
Jumbo Chilled Prawns, Avocado with Papaya Slices
Served with a Spicy Cocktail Sauce
Second Course Choice of
Maui Onion Soup Gratin
Sweet Maui Onions Caramelized with a Splash of Calvados Simmered in Beef Broth
Topped with Provolone Cheese
Haiku Red & Gold Beet Salad
Served with Baby Kula Greens, Maui Surfing Goat Cheese and Liliko’i Vinaigrette
Black Rock House Salad
Trio of Local Baby Lettuce, Grilled Big Island Hearts of Palm with Local Tomatoes from Olowalu
Third Course Choice of
Eurasian Style Braised Beef
Slow Simmered with a Touch of Star Anise, Red Wine Reduction
Accompanied with Zucchini Wasabi Smashed Potato
Local Catch of the Day
Freshly Caught Fish from our Pacific Waters
Daily Preparation
Seafood Cioppino
Spiny Lobster, Tiger Shrimp, Scallops, Fresh Fish and Crab in a Lobster and Fennel Tomato Broth
Fourth Course Choice of
Signature Coconut Haupia Chocolate Cake
Thin Blanket of Hazelnut Marzipan, Glazed with Double Chocolate Ganache
Kona Coffee Ice Cream Cake
Layers of Chocolate Covered Roasted Coffee Beans Whipped in to Kona Coffee Ice Cream
$55 Per Guest, Plus Tax and Gratuity
To place your reservation, please call 38053 from your guest room, or call 808.921.4600
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www.sheraton-maui.com/dining/blackrock
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2605 Ka'anapali Parkway
Lahaina 96761
8089214600
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