$30 per person
Luncheon Prix Fixe
Add a glass of Santa Margherita Brut Prosecco
di Valdobbiadene Italy, $12
Starter
Curried Lentil Soup with smoked chicken
Entrée (Choice of)
King Salmon & Steamed Clam Chowder
kale, celery, potatoes, rustic croutons
or
Baby Spinach Salad
grilled mushrooms, Maui onions, dried cranberries,
pepitas, smoked bacon, pumpkin-molasses vinaigrette
Dessert
Bourbon Glazed Chocolate Bread Pudding
Caramel ice cream
$50 per person
Evening Prix Fixe
Add a glass of Santa Margherita Brut Prosecco
di Valdobbiadene Italy, $12
Starter
Steamed Fresh Mussels & Saffron Bisque
Entrée
(choice of)
Braised Pork Cheeks
oyster mushroom risotto, Waialua asparagus
or
New York Strip Loin
grilled polenta, spinach & Hamakua mushrooms,
gorgonzola, zinfandel wine sauce
Dessert
Bourbon Glazed Chocolate Bread Pudding
caramel ice cream
Menus are subject to market availability of products. Price plus tax & gratuity.