$38 per person (not including tax and gratuity)
YuZu Omakase Course
Dinner Only
First Course
Special Sashimi Appetizer
Hokkaido Scallop w/ yuzu sorbet
Striped Marlin w/ sizzling peanut oil & truffle inamona jus
Second Course
Tempura Trio
Seasonal Matsutake Mushroom from Oregon
Shrimp
Local Avocado
Third Course - Choice of one
Hamachi Kama
w/ YuZu Organic Ponzu
Or
USDA Prime Top Sirloin Diced Steak
w/ Home-made Apple Ponzu Sauce
Both choices include Rice & Miso Soup
Dessert
Acai Cheese Cake
w/ Fresh Berry Sauce
$38 per person (not including tax and gratuity)
HALE Macrobiotic Course
Dinner Only
First Course
Healthy Macro Trio
Burdock & Carrot Kimpira
Watercress Ohitashi
Seaweed Konbu
Second Course
Veggie Sushi Sampler
Tomato, Eggplant, Eringi Mushroom, Carrot,
Lotus Root, Shiitake Mushroom & Yuba
Third Course
Kuruma-Fu ( Gluten ) Cutlet w/ Apple Miso Sauce
w/ Brown Rice
Dessert - choice of one
Vegan Acai Mousse
Or
Green Tea Soy Ice Cream
w/ Sweet Azuki Bean
(Non Dairy)