$40.00 per person
Tax and gratuity applicable.
Salad Selection (choice of one):
Caesar Salad
Fresh crisp Romaine hearts tossed with Romano cheese, garlic croutons and creamy Caesar dressing
Steak House Salad
Iceberg, Romaine and baby lettuces with grape tomatoes, garlic croutons and red onions
Entrée Selection (choice of one):
Petite Filet (8 oz.)
The most tender cut, broiled expertly to melt in your mouth
Stuffed Chicken Breast
Oven roasted free-range double chicken breast stuffed with garlic herb cheese and served with lemon butter
Fresh Island Fish
Chef’s Fresh Island Fish Selection
Barbecued Shrimp
Jumbo shrimp sautéed New Orleans-style in reduced white wine, butter, garlic and spices.
Accompaniment (choice of one):
Mashed Potatoes, Creamed Spinach, Broccoli, Sautéed Mushrooms or Steamed White Rice
Dessert (choice of one):
Ice Cream, Sorbet or Bread Pudding with Whiskey Sauce