d.k Steak House

Restaurant Week Hawaii Menu

First Course
Herb Whipped Burrata & Marinated Beet Salad*
Arugula, fennel, pistachio, and savora mustard vinaigrette
• • •
Birichino Malvasia Bianca 2018
A versatile white wine that is light and refreshing, delicately fruity and perfumed, yet dry and lip-smackingly brisk and crisp

Second Course
Pan Seared Jumbo Bristol Bay Scallop*
Truffled "Small Kine Farms" cremini mushroom cream, crispy prosciutto, and leek confit
• • •
Muller Thurgau, CF Eurasia 2016
A dry, effortlessly light and world class white wine from Franken, Germany

Main Entrée Choice of:
d.K Steak House Seafood Scampi*
Steamed King crab, mussels, Manila clams, tiger prawns, and Hamakua Ali'i mushrooms in a white wine garlic cream sauce
• • •
Pinot Grigio, Benvolio 2017 (Friuli, Italy)
Delicate nuances of rosewater and lychee on the nose, apples and pear on the palate, with a refreshingly crisp and clean finish

or

Nature's Natural Filet Mignon (8oz)*
Goma dare sauce, choy sum, garlic mashed potatoes, and roasted shiitake mushroom relish
• • •
Cabernet Sauvignon, CF 2016 (Santa Barbara, CA)
A very elegant and a VERY well-textured, feminine style of Cabernet handcrafted by Master Sommelier Chuck Furuya and Jim Clendenen of Au Bon Climat

Dessert
Orange Creamsicle Panna Cotta*
with fresh berries

Coffee or Tea

$68 per person (food only)
Please add $14 per person for wine pairing (three, 2oz. pours)
Tax and gratuity not included

*Consuming raw or under cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

d.k Steak House is Hawaii Regional steak house featuring in house dry aged steaks. We also feature different cuts of steaks sourced from our Hawaii ranchers as well as other local beef farmers. d.k Steak House is the only restaurant in Hawaii that dry ages their steaks in house. A lobo and time intensive process, true dry aging takes between 14-30 days, but the results are all worth the time and effort. The results is a delicious, aged steaks with more concentrated favor and character. To match spectacular steaks, the wine list at d.k Steak House offers guests an opportunity to enjoy an incredible selection of wines from around the globe selected by Master Sommelier, Chuck Furuya.

LOCATION/CONTACT

HOURS

  • Dinner nightly, 5:30pm–10pm