Restaurant Week Hawaii Special Coming Soon!
Gyotaku is well known as THE 'go-to' place where locals and kama'aina gather for authentic Japanese cuisine and 'oishii' hapa recipes like Nattochos, Crab Cake Lettuce Wraps, and Okinawan Sweet Potato Pie. Family and friends share in the aloha spirit for important events or just stop in for pau hana pupus served with beer, wine, and premium sakes. Check out our menu and enjoy traditional tenpura, sushi, noodles, steak, 3 & 4 choice bentos, and our 'broke da mout' misoyaki butterfish. One bite, and we know you'll be back again and again for more.
Closed Thanksgiving Day
Price range per person: $$ – $20–30 per person