The Espresso Bar at Neiman Marcus

RESTAURANT WEEK HAWAII MENUS

Menu subject to market availability of products
Price plus tax & gratuity


MONDAY–TUESDAY, NOVEMBER 14–15

ENTRÉE
In House Corned Beef Sandwich
Melted swiss cheese, sauerkraut, russian dressing, toasted rye bread, maui chips or fresh green salad 

DESSERT
Pastry Chef’s Signature Dessert of the Day

$18 per person


WEDNESDAY–THURSDAY, NOVEMBER 16–17

ENTRÉE
Big Island Cheese Burger Wrap
Grilled onions, cheddar cheese, bacon, avocado, tomato, roasted garlic aioli, maui chips or fresh green salad  

DESSERT
Pastry Chef’s Signature Dessert of the Day 

$18 per person


FRIDAY–SUNDAY, NOVEMBER 18–20

ENTRÉE
Farm Tomato Salad
Fresh mozzarella, prosciutto, artichoke, kula lettuce, black olives, lemon-basil dressing

DESSERT
Pastry Chef’s Signature Dessert of the Day 

$18 per person


Jet-set java. Keep your stride during a day of shopping with a steaming cup of cappuccino, a cool beverage, or a snack from our Espresso Bar. Enjoy creative sandwiches & salads, or house made pastries. Located on level one, near the valet entrance.


LOCATION/CONTACT

  • Ala Moana Center, Neiman Marcus - Level 1
    1450 Ala Moana Boulevard, Honolulu, HI 96814
  • (808) 951-3445
  • Price Range: $
  • neimanmarcushawaii.com

HOURS

  • Monday–Saturday, 10am–6pm
  • Sunday, 12pm–5pm

The Mermaid Bar at Neiman Marcus

RESTAURANT WEEK HAWAII PRIX FIXE MENUS

Menu subject to market availability of products
Price plus tax & gratuity


MONDAY, NOVEMBER 14

MAHIMAHI SLIDERS
Roasted tomatoes & fennel, caper aioli, onion-potato rolls, petite greens

PASTRY CHEF’S SIGNATURE DESSERT OF THE DAY

$18 per person


TUESDAY, NOVEMBER 15

BELGIAN STYLE BEEF STEW
Slow cooked with beer, onions, french bread, dijon mustard, rustic potato salad, petite greens

PASTRY CHEF’S SIGNATURE DESSERT OF THE DAY

$18 per person


WEDNESDAY, NOVEMBER 16

VEGAN CAULIFLOWER CHILI
Red & white beans, tomatoes, poblano peppers, quinoa-rice blend  

PASTRY CHEF’S SIGNATURE DESSERT OF THE DAY

$18 per person


THURSDAY, NOVEMBER 17

OXTAIL SOUP
Braised oxtail, housemade broth, bok choy, shiitake mushroom, peanut, chinese parsley & ginger

PASTRY CHEF’S SIGNATURE DESSERT OF THE DAY

$18 per person


FRIDAY, NOVEMBER 18

BRAISED PORK
Garlic mashed potatoes, green beans, natural jus

PASTRY CHEF’S SIGNATURE DESSERT OF THE DAY

$18 per person


SATURDAY, NOVEMBER 19

FRENCH DIP
Warm roasted beef, melted brie, maui onion jus, petite green salad

PASTRY CHEF’S SIGNATURE DESSERT OF THE DAY

$18 per person


Delight in upscale contemporary cuisine served in a bright and airy atmosphere at The Mermaid Bar® Neiman Marcus Honolulu. From creative salads and sandwiches to irresistible house-made desserts, you'll savor delectable fare all served by our warm and welcoming service staff.

Upgrade your lunch and add a touch of luxury to a business or social lunch at The Mermaid Bar®. Or simply make your personal lunch hour more efficient with a prepared box lunch. Whether planning for one or for 20, you will encounter the outstanding service and exceptional quality that are synonymous with Neiman Marcus.

Fashion a first-class fête. Pamper the glowing bride- or mother-to-be in your life with the shower of her dreams; celebrate a birthday with a lavish luncheon; or set some time aside to catch up with friends over scrumptious Neiman Marcus fare.


LOCATION/CONTACT

  • Ala Moana Center, Neiman Marcus - Level 2
    1450 Ala Moana Boulevard, Honolulu, HI 96814
  • (808) 951-3428
  • Price Range: $
  • neimanmarcushawaii.com

HOURS

  • Monday–Saturday, 11am–3:30pm
  • Closed Sunday

The Mariposa at Neiman Marcus

RESTAURANT WEEK HAWAII PRIX FIXE MENUS

Menu subject to market availability of products
Price plus tax & gratuity


LUNCHEON PRIX FIXE
MONDAY–WEDNESDAY, NOVEMBER 14–16

ENTRÉEChoice Of
Kale & Brussels Sprout Chopped Salad
Grilled chicken, roasted cippolini onions, beets, toasted almonds, pecorino romano, sherry-mustard vinaigrette

or

Roasted Steelhead Salmon
Butternut squash parmesan, spinach, pancetta, sprouted lentils, warm porcini vinaigrette

DESSERT
Gianduja Mascarpone Cheesecake
Coffee cream

$35 per person


EVENING PRIX FIXE
MONDAY–WEDNESDAY, NOVEMBER 14–16

STARTER
Burrata Toast
Roasted cherry tomatoes, fennel, capers, kale pesto

ENTRÉE
Braised Lamb Shank
Butternut squash risotto, broccolini, gremolata

DESSERT 
Gianduja Mascarpone Cheesecake
Coffee cream

$55 per person


LUNCHEON PRIX FIXE
THURSDAY–SATURDAY, NOVEMBER 17–19

ENTRÉE – Choice Of
Baby Spinach Salad
Argentina red shrimp, smoked bacon, grilled onions, hard boiled eggs, roasted mushrooms, pumpkin seeds, asian pear vinaigrette

or

Gluten Free Linguini & Clams
Celery, leeks, ogo, white wine garlic clam sauce, snow crab potato butter

DESSERT 
Gianduja Mascarpone Cheesecake
Coffee cream

$35 per person


LUNCHEON PRIX FIXE
SUNDAY, NOVEMBER 20

ENTRÉE – Choice Of
Mariposa Omelette
Shrimp, portobello mushrooms, sweet onions, melted brie, roasted sweet potatoes, fresh fruit

or

Mariposa Eggs Benedict
Kurobuta pork belly, hamakua tomato, pickled onions, poached eggs, in house biscuits, roasted sweet potatoes, fresh fruit

DESSERT 
Gianduja Mascarpone Cheesecake
Coffee cream

$35 per person


EVENING PRIX FIXE
THURSDAY–SUNDAY, NOVEMBER 17–20

STARTER
In House Smoked Salmon
Yuzu creme fraiche, pickled beets, shaved onions, pumpernickel toast

ENTRÉE
Red Wine Braised Short Rib
Mushroom risotto, truffle butter

DESSERT 
Gianduja Mascarpone Cheesecake
Coffee cream

$55 per person


Located on the third floor of Neiman Marcus’ Honolulu, The Mariposa Restaurant boasts a spectacular ocean view, and has been the recipient of multiple awards. The Mariposa Honolulu desires to provide an unforgettable dining experience and excellent customer service to their guests by allowing guests to experience the legendary Hawaiian sunset from their table on the open-air lanai, while enjoying exceptional service and fine cuisine. 

Savor delectable fare at The Mariposa, one of Neiman Marcus’ signature brand of restaurants. The menu, composed by Executive Chef Marc Anthony Freiberg features Neiman Marcus signature dishes in addition to Chef Marc’s original Italian inspired Mediterranean cuisine, utilizing the freshest and best in local island products.

The design and décor of the dining room evokes images of nostalgic Old Hawaii making The Mariposa a favorite with local residents, as well as visitors alike. Service is refined but always friendly and hospitable to all who come and dine. 

Enjoy a choice selection of wine, beer, cocktails, and non-alcoholic drinks while sampling our mouth-watering menu of light bites, soups, salads, entrees & house made dessert selections.


LOCATION/CONTACT

  • Ala Moana Center, Neiman Marcus - Level 3
    1450 Ala Moana Boulevard, Honolulu, HI 96814
  • (808) 951-3420
  • Price Range: $$$
  • neimanmarcushawaii.com

HOURS

  • Open daily, 11am–9pm

Make a Reservation

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Kona Coffee Purveyors

RESTAURANT WEEK HAWAII
LIMITED EDITION KOUIGN AMANN SUNDAES

Matcha Kouign Amann Sundae – $8.50
Classic Kouign Amann with an azuki bean filling, topped with green tea gelato, sprinkled with butter mochi cubes and a matcha diamont

Vanilla Kouign Amann Sundae – $8.50
Vanilla Kouign Amann topped with Fior d'latte gelato, hot fudge sauce and hand-whipped cream, sprinkled with candied almonds and chocolate sable crunch

Apple-Pumpkin Kouign Amann Sundae – $8.50
Classic Kouign Amann with an apple filling topped with pumpkin gelato and hand-whipped cream topped with oat streusel crunch


Kona Coffee Purveyors are artisan coffee roasters of the choicest lots of single-estate, high-elevation Kona farms that partnered with San Francisco-based b. patisserie to offer an authentic cafe with french pastries produced and baked fresh on property throughout the day. In the evenings, we offer a boutique wine, champagne and beer service to accompany our pastries and gourmet desserts.


LOCATION/CONTACT

HOURS

  • Daily, 7am–11pm

Japengo

RESTAURANT WEEK HAWAII MENU

First Course - GRILLED OCTOPUS
Lemon, Pickled Cucumber, Black Garlic Vinaigrette, Herb Salad

Second Course - MONCHONG
Portuguese Sausage, Potato, Clam "Chowder," Chive Oil, Oyster Crackers

Third Course - YUZU JAPANESE CHEESE CAKE
Mango, Pineapple, Sweet Cream

3-Courses, $35


From the freshest fish and local beef to exotic fruits, Japengo sources the most pristine ingredients throughout the Islands of Hawaii. The contemporary design of the restaurant includes communal tables private dining rooms as well as intimate tables-for-two and incredible outdoor seating.


LOCATION/CONTACT

HOURS

  • Open daily, 6pm–10pm

Make a Reservation

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The Pineapple Room by Alan Wong

RESTAURANT WEEK HAWAII MENU

Special Lunch Prix Fixe Menu (from 11am–3pm) 

First Course - BENTO BOX
Sweet Sriracha Pork Chop, Kimchee Fried Rice, Chicken Karaage, 
Asian Slaw on Somen Noodles, Five Spice Namasu 

Second Course  - FROZEN PEANUT BUTTER AND JELLY PIE
Peanut Butter Mousse, Grape Jelly, Meringue, 
Popcorn, Caramel Sauce, Graham Cracker Crust 

$30 plus tax and gratuity


This popular off-shoot of local chef Alan Wong is a favorite place for a relaxing dinner, lunch or weekend get-together with friends, where you’ll find Hawaii favorites prepared with the freshest island ingredients and flavors influenced by the local style we all grew up with. Lunch served daily; dinner Monday through Saturday, and breakfast on the weekends.


LOCATION/CONTACT

  • Macy's Ala Moana Center, 3rd Floor,
    1450 Ala Moana Blvd., Honolulu, HI 96814
  • (808) 945-6573
  • Price Range: $$$
  • alanwongs.com  |  Facebook  |  Instagram

HOURS

  • Lunch and Dinner served Monday–Friday, 11am–8:30pm
  • Breakfast, Lunch, and Dinner served Saturday, 8am–8:30pm
  • Breakfast and Lunch served Sunday, 9am–3:30pm

Make a Reservation

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